Articles
Preserving Bread through Freezing
At Carters Creek Pantry we make our bread with as few ingredients as possible. Our sourdough has no preservatives and has a shorter shelf life than store-bought bread. We recommend...
Preserving Bread through Freezing
At Carters Creek Pantry we make our bread with as few ingredients as possible. Our sourdough has no preservatives and has a shorter shelf life than store-bought bread. We recommend...
How to Rehydrate a Sourdough Starter.
Rehydrating a sourdough starter is a relatively straightforward concept. However, like all things bread, it is one part science, a dash of art, and a bit of patience.
How to Rehydrate a Sourdough Starter.
Rehydrating a sourdough starter is a relatively straightforward concept. However, like all things bread, it is one part science, a dash of art, and a bit of patience.